Dairy processing and packaging machinery.
FASA manufactures high quality butter processing, dosing and packaging equipment for dairy products. With more than 65 years in dairy industry, the company has gained huge experience in the processing and packaging sector. FASA is well known worldwide in the dairy industry.
2023
Glazed sweet curd cheese bars line was upgraded.
2020-2022
Manufactory premises were renovated and new machines for metal processing were bought.
2021
FASA technology laboratory was set up.
2019
FASA logo was rebranded.
New butter homogenizer BH was developed.
2018
Equipment for processed cheese packaging and cartoning machine AR6U was developed.
2017
FASA started to produce butter processing lines.
FASA was certified
ISO 45001:2018!
ISO 9001:2015!
ISO 14001:2015!
OHSAS 18001:2007!
2016-2022
FASA had partnership with Switzerland processing company EGLI. This partnership helped to learn about butter processing technology.
2016
FASA started applying LEAN methods.
New measuring machine was bought to quality department for precise measuring.
2009
Company was awarded with “Gazele” nomination. FASA has been recognized as one of the most successful and fastest growing companies.
2006
FASA started to produse Butter Re-packing lines.
2004
FASA introduced quality management system in accordance with BS EN ISO 9001:2001 standard requirements.
1991
Company was privatized and became JSC FASA. After privatization company did not change its course, and continued to produce packaging equipment .
1989
In 1989 the factory was named FASA.
1977-1982
Packaging machine for processed cheese was awarded a gold medal. Other packing machines were also awarded gold, silver and bronze medals.
1961
First food packaging machine for processed cheese was developed.
1959
The establishment of the company. At the time it was the first and the only food industry machine factory in the Soviet Union.